Crab Guacamole

2013-07-04 18.16.12

Classic combinations will forever be epic: PB&J, Strawberries and Cream, Bacon and Eggs, Brangelina . However, we have a new “meant for each other” combination – Crab and Avocado.  Super easy, even more delicious, and perfect for literally anything.

3 Avocados

1 Medium Red Onion

1 Pound of Crab Meat

1 Lemon

Hot Sauce



Crab Guacamole

Peel and cube the Avocados and mash in a large bowl.  Chop the Red Onion and Crab Meat (if needed) and add to the Avocados.  Squeeze the juice of one Lemon into the bowl (this helps the Guacamole from turning brown …. who wants brown Guac?).  Mix in Salt, Pepper, and Hot Sauce to taste.

Fork it.

A & O

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